Bearing fruit

Todd at the chestnut tree. Photo: Nancy Alessi

The Alessi’s chestnut tree. Photo: Nancy Alessi

Planting trees is an act of faith. This is particularly true if you’re middle aged or older and know you’ll never see the tree reach maturity. You must imagine yourself the caretaker of the ground you plant–not the owner and beneficiary.

The older I get the more comfortable I become with this notion of doing things for the land that have a long-range impact rather than an immediate payoff.

Two men died recently who shared this sensibility.

Todd Alessi, a local piano-tuner and gardener, was also a nurturer of the American chestnut tree. With his wife Nancy, Todd helped bring one of these endangered trees to maturity. Tasha Haverty covered the success story earlier this year for NCPR and NPR.

 

Assorted apples picked from trees started from seed and planted in Chestertown by Bill Knoble.

Assorted apples picked from trees started from seed and planted in Chestertown by Bill Knoble.

My late husband Bill Knoble was primarily an apple grower–starting trees from seeds he collected from favorite heritage varieties and planting them on ground he cleared behind his Chestertown shop. He pruned and fussed over those trees, and eventually harvested an amazing mix of fruit for cider-pressings, fresh eating, applesauce and even, once or twice, distilling into apple whiskey.

When he moved north to St. Lawrence County, he immediately started a new batch of seedlings which he planted on freshly cleared ground. He grafted cuttings from his beloved Chestertown orchard onto mature trees scattered throughout the farm–trees he had of course first pruned and repaired.

Bill’s attitude was pretty simple: “I’m doing this for the next person who lives on this property, not for us.” (He never said the “next owner.”)

When Tasha’s story on the Alessi’s chestnut tree aired, Bill was thrilled. He was a decades-long supporter of the American Chestnut Foundation. One unfulfilled item on his bucket list was to plant a small grove of chestnut trees. I don’t know if Todd and Bill ever met or talked about trees, but I take some deep pleasure in knowing that both of these men made a difference on the land they, we–and future generations–inhabit.

chestnutcanopy

An estimated 4 billion chestnut trees grew between Maine and Georgia, before they were wiped out by the blight, according to the American Chestnut Foundation. Today, they’re estimated at fewer than 100 in their native range. Photo: Rajiv Narula

 

 

From tree to applesauce--cooking down those Knoble apples (knapples?)...

From tree to applesauce–cooking down those Knoble apples (knapples?)…

1 Comment on “Bearing fruit”

  1. Jennifer Payne says:

    Ellen,
    Just today Lydia and I were taking a walk and she started going on and on about the delicious apple she had from your tree in the front yard. She said ” mom, wasn’t that the best apple you ever ate? I mean it was soon good!!! How did she do that “?
    Xoxo
    Jennifer & Lydia

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